Our Brands
Household Names
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Our brands are iconic and synonymous with quality, and it’s our excellent products that have earned them that status.
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Our brands
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Olymel
For nearly 35 years, Olymel has established itself as a benchmark in the meat industry by showcasing local products and healthy choices. Offering a full range of pork and poultry products, the brand also features an array of deli meats, bacon, and sausages, relying on expertise, quality, and versatility to provide a variety of delicious options.
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Lafleur
Lafleur is a 100% Canadian brand, driven by pride and passion for generations. For local families, it’s a cornerstone of our events, memories, and everyday lives. With its simple, high-quality ingredients, Lafleur transforms brunches, picnics, and barbecues into moments to remember. There’s a little bit of homegrown happiness in every bite. Lafleur is simply the taste we love.
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Flamingo
For over 65 years, Flamingo has been bringing family and friends together around the table, creating magical moments and wonderful memories for young and old alike. Flamingo is your go-to for affordable,: easy-to-prepare, economical meals that please delight the taste buds!
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Pinty's
Pinty’s is gourmet at its finest. Its high-end, customizable, and easy-to-prepare products will have you celebrating the joys of everyday life. Pinty’s offers a tasty, uncompromising experience for those who dare to indulge in doing things their own way.
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La Fernandière
La Fernandière is a Quebec family business founded in Trois-Rivières in 1948. For over 70 years, it has distinguished itself by its passion and know-how, offering consumers a varied range of tasty fresh sausages, from classic recipes to the most daring creations. As a leader in its fieldsector, La Fernandière constantly innovates to satisfy the tastes of QuebecersCanadians, generation after generation.
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Nagano
For almost 30 years, Nagano has been renowned for the synonymous with exceptionally high-quality of its meat. The reasonWhy? Premium genetically selected pigs, fed an exclusive a distinctive diet and all-Quebec production100% produced in Canada. As a result, That’s what makes Nagano’'s meat is rosier in colour, more marbled, juicy, and extremely mouth-wateringly tender.
Find out more about our company, our history, and what makes Olymel a leader in the agri-food industry.
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